Professional Soft Cheese Knife - Blue 140 mm

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The Professional Cheese Knife Soft Blue is designed for cutting soft blue cheeses. The shape of the blade provides excellent control and helps reduce sticking while cutting. Made from corrosion-resistant German steel and featuring practical HACCP colour coding.

Why this is the ideal professional cheese knife for you:

• For soft blue cheeses: Ideal for creamy cheeses such as Roquefort and Cambozola.
• Less resistance: The extra-slim blade is designed to minimise cheese sticking during cutting.
• High-quality German steel: Suitable for everyday use and equipped with a 140 mm blade that excels at precision work.
• HACCP colour coding: The blue handle helps comply with HACCP guidelines and prevents cross-contamination.

Good to know: Part of the BOSKA 1896 collection and supplied with a 10-year warranty. Hand washing is recommended for a long service life.

Good to know: Part of the BOSKA 1896 collection and comes with a 10-year warranty. Hand washing is recommended for long-lasting use.