Soft Cheese Cutter RoqueForce® Black

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The Soft Cheese Cutter RoqueForce® Black was developed to cut soft cheeses quickly and accurately into even wedges. Thanks to the spring system, you can work efficiently and with minimal effort. Ideal for cheese shops, specialty stores and other food professionals who process soft cheeses every day.

Why this is the ideal cheese cutter for you:

• Fast and efficient cutting: The spring system ensures a straight, smooth cutting motion with minimal effort.
• Suitable for various soft cheeses: Cut cheeses such as Roquefort, Brie, Camembert, Gorgonzola, Stilton, Port Salut, Roche Baron and Le Délice de Bourgogne into even wedges with minimal cutting loss.
• Hygienic operation: The machine comes with two interchangeable, dishwasher-safe, color-coded cutting boards, allowing you to process different types of cheese separately.
• Professional construction: Made from high-quality cast aluminum and equipped with a drainage channel that neatly collects released moisture.

The Soft Cheese Cutter RoqueForce® Black combines speed, precision and hygiene in a compact design. It uses a cutting wire instead of knives, allowing you to portion soft cheeses safely and with complete control. The machine comes with two cutting wires as standard and is designed for intensive professional use.

Good to know: The Soft Cheese Cutter RoqueForce® Black is part of the iconic BOSKA 1896 Collection and is also available in red.