Blog posts

A winter BBQ! How to make things extra cozy at home this winter

Barbecuing in the winter? Yes! Firing up the BBQ is sure to become an increasingly frequent activity even during the cold months. Below w...

"Ain't no party like a pizza party!" Whether it's a pleasant evening with friends or a birthday party, pizza is always a good choice. But...

Are you a seasoned cheese connoisseur or new to the world of cheese? Either way, you’ll find it no problem creating a delicious cheese pl...

Want to dip pieces of cheese in honey and... ground coffee beans? Yes!! Recently, Simon Lévelt introduced us to this surprising flavor co...

Yes, you read that right. Not wine or beer and cheese pairings, but delicious warm tea! In the Netherlands, ‘tea & cheese pairings’ a...

Usage tips Allow the cheese to reach room temperature before placing in the oven. Before the first use, clean the porcelain dish and lid...

Enjoy your serving board longer by following these tips! Your serving board gets put through a lot: regular exposure to all kinds of food...

Get the most out of your Cheese Curler with these handy tips on how to use it and keep it in top condition! The Cheese Curler is the perf...

Seeing cheese encourages people to buy cheese! Boska has a wide range of cheese dummies/replicas in different sizes and colors. One added...

The sharpness of BOSKA's knives All of BOSKA's professional knives are sharpened with the utmost precision and polished by master knife m...

Why personalize your Food Tools? With your own name or logo on our cheese slicers and knives, you’ll improve your brand recognition. When...